Features a collection of recipes for classic main dishes, sauces, desserts and vegetarian fare of Malaysia.

Includes recipes for Penang laksa, mee goreng and satay, plus recipes provided by the Malaysia Tourism Department.

Broad collection of classic Malaysian recipes includes hot and spicy, rice, seafood, meat and poultry dishes.

Malaysian recipes from this collection include Crab Laksa, crispy garlic chicken, Malaysian egg curry, and Rojak, a sweet potato salad.