Start with an FAQ on picking the right apples for different foods, and continue with recipes for apple pie, apple sauce and apple juice.

Learn how New England inns use apples to make sherried pumpkin soup, puffed pancakes, baked French toast, cake, cream sauce, and bread.

Includes two recipes for apple cake, both using apples, sugar, egg, flour, and cinnamon.

Explore this twist on the traditional apple crisp, from a Virginia B&B, and link to a recipe for Apple Cinnamon Syrup.

Offers an index of cake, cookie, pie, and pastry dessert dishes using apples. Includes consumer ratings and reviews.

Free apple recipes from Garvick including low- fat apple pie filling, dutch apple pie, butterscotch apple pie, apple crisp and candy apples.

Savory suggestions such as applesauce-glazed chicken and sweet and sour apples, for new and old favorite varieties. From Midwest Today.

B&B in Lee, Massachusetts, shares its recipe for this fruity bread using cubed apples and oranges, plus raisins, chopped walnuts, and orange juice.

Follow Irene's instructions for this apple crisp, and link to more dessert recipes and the Bad Girls Kitchen.

Cathy Anderson collects apples - and eats them, too! Try her recipes for apple pizza, apple crisp, or apple chocolate brownie.

Explore some edible options for apples via this collection of vegetarian recipes featuring the fall fruit.

Francis Wadginski posts this recipe for Grandma Bordy's Apple Cake, which uses two thinly sliced apples, plus sugar, eggs, and vanilla.

Try this classic American dessert from the 19th century, using tart apples and a variety of spices.

Restaurant and tavern in Ridgefield, Connecticut, shares this recipe using beets, apples, potato, celery root, and butternut squash.

Follow the directions for this easy-to-make dessert, containing six basic ingredients. Peruse the recipe archive for salad recipes.

Apple growers of Maryland supply local orchard information, recipes, nutritional facts, a list of varieties, an orchard life cycle, and activities for kids.

A wide variety of recipes from apple pie to apple salsa, apple beverages, and advice on how to get the best from different varieties.

Learn how to cook this crumbly, delicious apple treat, and check out its famous nutritional values.

English recipe calls for four large cooking apples to be placed in a dish with butter and honey, and baked for 50 minutes.

Hailing from England, this recipe uses red cabbage along with chopped onions, cooking apples, garlic, and spices. Leftovers can be frozen.

Apple recipes from the Modern Priscilla Cook Book (1924). Includes sweet pickled apples, apple surprise pudding, and apple blac-mange.

Dedicated to sustainable apple production, this resource outlines current research into the benefits and growth of apples.

Sorted by categories including breakfast and breads, cookies, bars, and snacks, desserts, entrees, starters and sides.